Lot SF-7: FRUITS FROM THE WOODS - RED PACAMARA-NATURAL–SUNDRY-HEAP FERMENTATION

Very harmonious, with exotic fruits and caramel fragrance. Peaches and plums are enhanced in the aroma and intensified in the flavor with some red apple, tangerine and ripen grapes. Very persistent, long lasting and refined aftertaste with a consistent and round body, with some intense malic complex and bright acidity.

Lot Description

Reference Number:SF-7
Opening Bid:$20.00/lb
Increment:$0.25
Weight:138 lbs
Process:Natural-Sundry-Bulk Fermentation-Raised Beds.
Bags:12
Shipping Method:Air or Sea. FOB INCOTERM

Coffee details

Description:

Cherries were anaerobic fermented for eight hours. Then, natural sun dried for 25 days.

Farm details

Farm Name: El Paraxaj
Region: Acatenango Valley®,
Farm Size: 40.52 ha
Farm Location: 14.585, -90.935
Mill: Ecocoffee
Average Rainfall: 1100 to 1500 mm

Producer Story:

http://www.santafelisacoffee.com/home.html

Other info

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