Lot SF-11: HONEY MOON - RED CATUAI - YEAST FERMENTATION (Saccharomyces cerevisiae) - FULLY WASHED

Honey, Almond, Peach

Lot Description

Reference Number:SF-11
Opening Bid:$16.00/kg
Increment:$0.50
Weight:69 kgs
Varietal:Red Catuai
Process:Fully Washed - Yeast Fermentation (Saccharomyces cerevisiae)
Harvest:February 2020
Producer Cupping Notes:Honey, Almond, Peach.

Coffee details

Description:

The result of this coffee process and combination of variables is one of the reasons of its name. Honey sweetness combined with almonds in the fragrance and peach flavor notes, exceptionally clean and bright coffee.
Cherries were pulped. Then, wet parchment processed with anaerobic fermentation for 48 hours and Saccharomyces cerevisiae inoculation. Drying time in patios for eight days.

Farm details

Farm Name: El Paraxaj
Region: Chimaltenango
Town: Acatenango Valley®
Farm Size: 40.52 ha
Farm Location: 14.350338, -90.560847
Mill: Ecocoffee
Farm Elevation: 1650 masl
Average Rainfall: 1100 to 1500 mm

Other info

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