Lot SF-4: SUNSET–GESHA 2722– SLOW DRY- YEAST FERMENTATION-NATURAL

Chocolate and caramel notes begin conquering your perception from the fragrance and stronger in the flavor to slowly allow white wine and red apples hints. Very consistent and creamy body, persistent green tea-like finish and a bright citric acidity.

Lot Description

Reference Number:SF-4
Opening Bid:$28.00/lb
Increment:$0.25
Weight:138 lbs
Process:Natural-Slow Dry
Harvest:January 2019
Bags:12
Shipping Method:Air or Sea. FOB INCOTERM

Coffee details

Description:

This coffee is 30-days natural dry process. Raised Beds.

Farm details

Farm Name: El Paraxaj
Region: Acatenango Valley®,
Farm Size: 40.52 ha
Farm Location: 14.585, -90.935
Mill: Ecocoffee
Average Rainfall: 1100 to 1500 mm

Producer Story:

http://www.santafelisacoffee.com/home.html

Other info

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