Lot SF-3: SOLAR NOON– DWARF GESHA– NATURAL-SUN DRY-YEAST FERMENTATION

It is a very balanced sweet and juicy coffee. Prunes and plums are its flavor highlights as well as brown sugar highly consistent and creamy body, with a refined, long aftertaste and an intense bright citric acidity.

Lot Description

Reference Number:SF-3
Opening Bid:$28.00/lb
증가분:$0.25
무게:138 lbs
Process:Natural-Sun Dry–Yeast Fermentation
Harvest:January 2019
Bags:12
Shipping Method:Air or Sea. FOB INCOTERM

Coffee details

설명:

This coffee was natural sun dried for 21 days. Drying process was stop for five days under anaerobic conditions allowing yeast to act. Raised Beds.

Farm details

Farm Name: Los Jutes
Region: Acatenango Valley®,
Farm Size: 23.93 ha
Farm Location: 14.585, -90.935
Mill: Ecocoffee
Average Rainfall: 1100 to 1500 mm

Producer Story:

http://www.santafelisacoffee.com/home.html

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